The absolute wine-chocolate extravaganza from K Choclatier

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Wine chocolates, dark, creamy, melting…they are just too much. The K Chocolatier series by the famed confectioners Diane Krön has a new range called K HIBALLS. Each of the dark chocolates in this series is specially filled with Blue Label Scotch and Ketel One Vodka. The brand traces their mouth-watering exotic recipes from a traditional heritage down the family line. The recipes come from the founder Tom Kron’s great grandfather who was the chocolate-maker to Emperor Franz Josef of Austro-Hungary. So there you know the secret of the ‘royale’ taste. Now to come back to the K HIBALLS these are luxury chocolates prepared with sophisticated recipes and a dash of intricate softness. The chocolates feature innovative formulations of cocoa powder ratio and viscosity with as little sugar as possible.

That marks the difference crowning the effect with the liquor centers giving you a heavenly delight while the dark brown ecstasies melt in your mouth. Truly termed the Rolls Royce of Chocolates by the Food Networks, the K Chocolatier by Diane and Tom Krone is an extravaganza!

Source: notcot

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